Pistachio is synonymous with Sicily. It is our island, with its flavors and aromas, that has inspired the creation of this panettone, a delightful example of artisanal excellence. It offers an unmistakable taste and a fragrant, soft, naturally leavened dough made with a 20-hour sourdough starter. Meticulous preparation methods and carefully selected high-quality ingredients, such as French butter, free-range eggs, and natural Madagascar vanilla extract, come together to create a truly captivating result.
This product is incredibly appealing, with a milk chocolate glaze and a pure pistachio paste, adorned with a cascade of pistachio grains. To make your festive days even more indulgent, each slice can be enhanced with a delightful gift included in the packaging: our 30% Sicilian Pistachio spreadable cream. Rich and intense, it will be the perfect companion to this panettone, providing a sensational experience for your senses. It's truly finger-licking good.
